انگلیسی 1404
The Art of Gluten-Free Bread
42٫58 $
اشتراکگذاری
Wishlist
شابک:
9781648292026
ناشر:
Hachette UK Distribution
صفحات:
368
وزن:
1472 g
ابعاد:
21 x 26 x 4 cm
جلد کتاب:
جلد سخت
Thema:
- Cookery / food and drink / food writing / cookbooks
Aran Goyoaga, three-time James Beard Award-finalist, writes a groundbreaking book on gluten-free bread baking for those who are gluten-free and for anyone who loves flavorful bread. Readers will learn to make sourdough breads, yeasted breads, enriched breads, and more that have the mouthfeel and texture of their wheat-flavored counterparts.
more
more
