OBS! Letar du efter en beställning lagd före 2025-09-29, 16:00? [klicka här]
fredag - 2025 03 oktober
{"Id":0,"Name":null,"Mobile":null,"Email":null,"Token":null,"Type":0,"ReferencerId":null,"VatConfirm":false,"PublicToken":null,"Culture":"sv-se","Currency":"gbp","CurrencySign":"£","CountryIsoCode":"us","HasSubset":false,"Discount":0.0,"IsProfileComplete":false,"HasCredit":false,"LastActivity":"0001-01-01T00:00:00"}
login
Logga in
shopping cart 0
Kundvagn

Kundvagn

Menu

Produktinformation
ISBN: 9788861823181
Åldersgrupp: Vuxen
Sidor: 240
Vikt: 750 g
Produktmått: 21 x 28 x 1 , 68 cm
Bokomslag: Pocketbok

Nuovo Espresso 1 - Textbok (Utan DVD) Italienska 2014

Nuovo Espresso 1 - Textbok (Utan DVD)

Författare: Luciana Ziglio
Betyg:
24,20 £
I lager (1-2 Dagar)
Önskelista
Wishlist
Produktinformation
ISBN: 9788861823181
Åldersgrupp: Vuxen
Sidor: 240
Vikt: 750 g
Produktmått: 21 x 28 x 1 , 68 cm
Bokomslag: Pocketbok

The new course is based on video - 15 sitcom episodes, with optional Italian subtitles, relating to grammar and cultural themes covered in the textbook. It will be in full colour with approximately 60% of the current edition updated in layout, and many activities changed following consultation with teachers. This text is also available as book only and the audio CD is sold separately. Teacher's materials are on the ALMA website including the teachers' guide. For further information, please ensure you are registered on our website. Update emails will be sent as the new edition progresses.

more

.The new course is based on video - 15 sitcom episodes, with optional Italian subtitles, relating to grammar and cultural themes covered in the textbook. It will be in full colour with approximately 60% of the current edition updated in layout, and many activities changed following consultation with teachers. This text is also available as book only and the audio CD is sold separately. Teacher's materials are on the ALMA website including the teachers' guide. For further information, please ensure you are registered on our website. Update emails will be sent as the new edition progresses.

more